Our broth is simmered with herbs (ginger, anise, cloves, cinnamon, and more). The noodles are soft and topped with onions, cilantro, scallions and your choice of meats. Add a few basil leaves, bean sprouts, jalapenos, a twist of lime, a few squirts of hoisin and chili sauce to bring together the flavors of the ultimate traditional Vietnamese Pho.